Apple Cider Vinegar Powder
87% vinegar concentration. 10–12% acetic acid. Polyphenol co-profile. Powder format for clean-label supplement and food applications.
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87% vinegar concentration. 10–12% acetic acid. Polyphenol co-profile. Powder format for clean-label supplement and food applications.
Request a SamplePowder format at 87% vinegar concentration delivers apple cider vinegar without the handling and compliance challenges of liquid ACV, and gives formulators full control over delivery format, including capsules, tablets, sticks, gummies, and food fortification.
Spray-dried apple cider vinegar powder. Pale cream, fine powder with characteristic mild vinegar note.
The active compound is acetic acid (10–12% in this grade), which accounts for most of the documented metabolic effects. Published clinical studies on ACV consumption show improvements in post-meal glucose and insulin response. The mechanism: acetic acid inhibits salivary and pancreatic amylase activity, slowing starch digestion and reducing the glycemic response to carbohydrate-containing meals.
Beyond acetic acid, this powder retains the polyphenol co-profile from the apple fermentation process: gallic acid, chlorogenic acid, ferulic acid, caffeic acid, and p-coumaric acid. These phenolic acids have independent antioxidant activity and contribute to the "whole food" positioning that differentiates apple cider vinegar from synthetic acetic acid.
| Parameter | Value |
|---|---|
| Vinegar concentration | 87% |
| Acetic acid (active) | 10–12% |
| Key polyphenols | Gallic acid, chlorogenic acid, ferulic acid, caffeic acid, p-coumaric acid |
| Carrier | Corn starch |
| Appearance | Pale cream fine powder |
| Shelf life | 18 months |
| Pack sizes | 1 kg, 7 kg |
ACV promotes proper stomach acid balance and provides natural digestive support. Standard positioning in gut health and digestive enzyme supplement formulas.
Acetic acid inhibits amylase activity and slows post-meal glucose absorption. ACV powder is a clean-label complement to berberine, chromium, and cinnamon in glucose support formulas.
ACV is widely positioned alongside satiety and carb management claims. Powder format enables precise dosing in capsule and tablet formats where liquid ACV is impractical.
ACV's carb-blocking mechanism aligns with ketogenic lifestyle positioning. Common inclusion in keto maintenance formulas and metabolic support products.
Powder format is essential for gummy production, where liquid vinegar would compromise set and shelf stability.
ACV powder can fortify functional bars, protein powders, and powdered beverages with digestive support benefits. Neutral in flavor at standard inclusion rates.
| Document | Availability |
|---|---|
| Certificate of Analysis (COA) | Available upon request |
| Technical Data Sheet (TDS) | Available upon request |
| Allergen Statement | Available upon request |
| Prop 65 Compliance | Available upon request |