Medium chain triglycerides (MCT) derived from coconut oil have become one of the most widely used functional lipids in the sports nutrition, ketogenic diet, and cognitive performance supplement categories. MCT oil in its liquid form presents formulation challenges. It does not blend into dry powder products, causes separation in beverage applications, and has a limited shelf life without careful packaging. PureAcacia Organic Coconut MCT Oil Powder solves these problems.
It is a spray-dried powder produced in PAT's Maine facility using organic coconut MCT oil encapsulated in a certified-organic gum acacia matrix.
Product profile
PureAcacia MCT Oil Powder is a free-flowing white to off-white powder with a neutral flavor profile. The gum acacia encapsulation matrix provides:
- High oil loading: typically 60–70% MCT oil by weight, allowing meaningful functional dosing at reasonable powder inclusion rates
- Excellent dispersibility: reconstitutes into a stable emulsion in cold and hot water-based systems without separation or ring formation
- Oxidative stability: the gum acacia shell protects the MCT oil from oxygen, extending shelf life and maintaining flavor integrity
- Clean flavor: no fishy, rancid, or off-note flavors; compatible with vanilla, chocolate, fruit, and unflavored formulations
Certifications
PureAcacia MCT Oil Powder is available in certified-organic grade: both the MCT oil and the gum acacia carrier are certified organic, and the product is manufactured under PAT's Oregon Tilth organic certification, enabling use in USDA Organic labeled products.
Applications
- Protein powders and meal replacement beverages
- Pre-workout and sports performance powders
- Ketogenic diet products: powders, bars, and snacks
- Nootropic and cognitive performance supplements
- Coffee creamers and beverage enhancers
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